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2017 CSA - Week 3 Recipes

Posted 6/27/2017 11:27am by Jennifer.

What a weekend at the farm!  In addition to attending the two farmers markets, we also pruned approximately 2100 tomato plants and laid out tomato stakes.  Pruning gets rid of unproductive stems, putting all of the plant's energy into making fruit, not leaves.  Pruning the bottom stems also increases airflow around the plant, reducing the risk of bacteria and fungus growth.

Since you might still have zucchini left from past weeks, and you'll be getting more this week, I thought I'd share some yummy zucchini recipes with you.  They're listed below.  Also, keep in mind that zucchini will store better on your counter than in your cold refrigerator.

 

Fried Zucchini Straws

Grilled Ratatouille Skewers

Zucchini Parmesan Crisps

Tags: Zucchini